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Why Do Employers Still Routinely Drug-Test Workers? Print
Written by <a href="index.php?option=com_comprofiler&task=userProfile&user=37753"><span class="small">Daniel Engber, Slate</span></a>   
Monday, 28 December 2015 09:30

Engber: "As was the case 30 years ago, worker drug testing has no solid base of evidence, no proof that it succeeds."

Workplace drug testing is widespread, but ineffective. (illustration: Slate/Thinkstock)
Workplace drug testing is widespread, but ineffective. (illustration: Slate/Thinkstock)


Why Do Employers Still Routinely Drug-Test Workers?

By Daniel Engber, Slate

28 December 15

 

There’s very little evidence it’s worth the cost or hassle.

was shocked to hear, several weeks ago, that a fellow journalist, who recently started as a research editor at a national magazine, had been asked to pee into a cup. As a condition of employment, this colleague told me, she’d been asked to show up at a laboratory on two days’ notice, lock her possessions in a cabinet, and deliver a sample of clean, drug-free urine into a plastic receptacle with her social security number printed on the side. Why would a research editor need to undergo this screening? “Who knows,” she said. “I guess someone could be high and not check all the facts in an article?”

Let me put this out there now, before you’ve read too far: I was not myself drug-tested before publishing this story. Neither was my editor, nor the copy editor, nor any of the designers, programmers, or art editors who worked on it. For all I know, the lot of them—the entire staff of Slate—could be huddled in a conference room right this very minute, passing joints around and shooting dope and snorting PCP. But ours is not the standard workplace in America.

I’m guessing that my incredulity—drug-testing, for real?—might sound out-of-touch. It’s a charge I can’t refute: Only since I started reporting on this topic did I learn that my acquaintance’s urinalysis was unusual only in our tiny corner of the working world. For the most part, media professionals reside in a private Xanadu, with little effort spent monitoring our drug consumption. Or at least that’s how it seems when I gaze across the chasm at my peers in other industries: According to a recent survey of almost 70,000 working adults from across the United States, 48.2 percent said that their employers performed drug screenings of some kind. What I’d imagined was a relic of the DARE-generation, as out of date as scrambled metaphors for drug-induced neuropathy, has never really gone away. On the contrary, drug testing is still widespread.

“Increasing numbers of employers are doing some sort of drug-testing,” says Barry Sample, the aptronymic director of science and technology for the Employer Solutions business unit of Quest Diagnostics. “These days it is rather uniform across many, many employment sectors. Most of the larger corporations, and most—if not all—of the Fortune 500 have some sort of drug-testing.” In all, Sample estimates that some 45 to 50 million workplace drug tests are taken annually in the U.S., making up a massive industry in biomedical HR.

The practice has recently begun to creep in new directions. The drug test has long been a condition of employment for a large proportion of America’s workface; now, more and more, it’s a condition of unemployement benefits, too. In November, lawmakers in West Virginia discussed a bill to drug test anyone applying for a state-controlled welfare programs. Ohio lately held a set of hearings on the same thing. And Wisconsin started screening applicants for jobs training and food stamps. At least a dozen other states already have such laws in place, and at least a dozen have proposed the same in every year since 2009, according to the National Conference of State Legislatures.

This broad and retro culture of drug testing seems at odds with the growing disengagement from our long and painful War on Drugs. States are legalizing marijuana, and its use is on the rise; politicians now evince broad support for undoing policies that filled our prisons with harmless drug offenders. Yet despite this shift in strategy and realignment of our values, the drug testing of employees—performed at great expense to both the public and private sectors—remains routine.

That might make sense if testing yielded clear benefits to the companies that deploy it or to society at large. But here’s the most distressing fact about drug testing in the workplace: As was the case 30 years ago, testing has no solid base of evidence, no proof that it succeeds. We don’t know if screening workers for recent drug use makes them more productive, lowers their risk of getting into accidents, or otherwise helps maintain the social order. And what positive effects we do understand—there are indeed a few—seem almost accidental. They may not be worth the time and money and intrusion.

In other words, the drug testing of employees isn’t so much a thoughtful labor policy as a compulsive habit. It’s something that we do because we’ve always done it, and we don’t know how to stop. Testing has become a national addiction, and it may be time to taper off.

Like so many excesses of drug culture, screening got its start in the 1960s, when the Department of Defense took urine samples from veterans of Vietnam, to identify abusers and assist their rehabilitation. But the widespread programs that we have today were not conceived until the 1980s, amid the fervor that developed after two putatively drug-related transportation accidents. The details of those incidents are telling.

The first occurred one night in the spring of 1981, when a twin-engine Navy plane crashed into the deck of a nuclear supercarrier, the USS Nimitz, and caused an onboard missile to detonate. Fourteen crewmen died in the fiery disaster, and subsequent autopsies of their bodies showed that six had used marijuana at some point in the preceding 30 days.

This was not a drug-induced disaster, though—or at least THC was not the chemical at fault. An official report on the accident noted that the plane’s three-man crew tested clean for marijuana, and suggested that its pilot might have been impaired instead by cold medicine. But a panic over drugged-out, hippie seamen had already taken flight, and the Navy installed a “get-tough” policy on drugs.

In the years that followed, drug-related safety concerns spread from the military to other branches of government. Starting in 1982, the Federal Aviation Administration paid researchers to swab the mouths of 289 dead private pilots, all victims of fatal accidents, and learned that 2.1 percent of them had recently used marijuana. But the anxiety over worker drug use didn’t stop at airline pilots, or other employees for whom a momentary lapse could mean life or death. Drug testing was soon reimagined as a means of counteracting all sorts of social problems, from inefficiency to moral rot.

By 1986, surveys found that 20 to 25 percent of major American companies had drug-testing programs in place. That September, Ronald Reagan made it official U.S. policy, signing an executive order to counteract the “serious adverse effects” that drugs exert “upon a significant proportion of the national work force,” and ordering the heads of every agency to put in place formal testing programs. His vision for a “drug-free federal workplace” was important, he declared without any formal evidence, because federal employees who use illegal drugs “tend to be less productive, less reliable, and prone to greater absenteeism than their fellow employees.” He claimed they’re also prone to lapses of judgment, subject to blackmail, and a burden to their colleagues who don’t likewise indulge.

The national binge on drug testing had only just begun. In January 1987, an afternoon Amtrak train heading north from Washington, D.C. derailed outside Baltimore, killing 16 passengers and injuring 174. (“It looked like an atomic bomb going off,” said one witness, hitting another panic-button issue of the time.) An investigation found that warning signals that might have prevented the crash had been tampered with, but at least some portion of the blame fell to railroad engineer Ricky Gates, who eventually admitted that he’d been passing a joint back and forth with his brakeman, and that he’d taken “about three hits” by the time the accident took place. An acknowledged alcoholic, Gates had also been out drinking the night before, and apparently had a hangover. He says he skipped safety checks that morning so that he could get through his day a little faster. (Gates himself blames the narcotics, and after serving four years in prison, he took up work as a drug counselor.)

A subsequent survey of big businesses later that year found that the drug-testing rate among companies listed on the Fortune 1000 had roughly doubled, to 49 percent. Congress passed a law in 1988 that required the maintenance of a “drug-free workplace” by any company that held significant government contracts or grants, and another federal law, passed in 1991, required drug and alcohol testing of “safety-sensitive” employees in private transportation companies. By 1996, a survey from the American Management Association found that more than 80 percent of its member companies had some form of drug testing, and two-thirds tested all new hires. Over a span of less than 20 years, employee drug testing had become the norm.

While the screening programs multiplied, the scientific case for workplace testing failed to grow in kind. Early laboratory studies showed that acute drug use led to clear impairment—and thus increased the risk of accidents and poor on-the-job performance. But urinalysis—still the most common form of drug testing—doesn’t tell you whether someone is getting high in the office or behind the wheel. It tells you only that he or she may have gotten high at some point in the last few days. An employee who puffs a joint in the evening as he watches TV, but is otherwise alert and conscientious on the job, would still be singled out for discipline or denied a position.

It’s possible that workers who use drugs are less productive on the job, but that’s been hard to prove in practice. More straightforward is the claim that transportation employees who use drugs—guys like Amtrak’s Ricky Gates, perhaps—are a menace on the road. If that’s true then drug-tests might help limit traffic accidents. But according to Scott MacDonald, an addiction researcher and safety expert at the University of Victoria, the data don’t offer much support for widespread testing as it has been implemented. It’s true that people are at greater risk of getting into fatal accidents while they’re high on marijuana, but the fact of having used the drug in recent days or weeks has not been shown to carry independent risk. (Drug-testing programs screen for the latter.) Researchers have tried to link drug screening to reductions in workplace accidents at restaurants, construction companies, and metal foundries, among other industries. Some do find positive effects, but a systematic review of 23 studies, published last year in the journal Accident Analysis & Prevention, found that “the evidence base for the effectiveness of testing in improving workplace safety is at best tenuous.”

Another problem comes from the fact that drug-testing programs don’t usually reflect a rational discrimination among illicit drugs. Not all substances have the same effects, and some may pose dangers that others don’t. A long-haul trucker, for example, who is high on weed or heroin would be a much bigger threat on the road than one who’d taken uppers. The use of stimulants might even help prevent accidents, instead of causing them. “If you look at laboratory studies where people are given stimulants and have to complete endurance tasks, they actually do better,” says MacDonald.

Other drugs that aren’t generally tested for, like alcohol, can lead to all the workplace ills (inattention, slacking off, lapse of judgment, absenteeism) that screening aims to help eradicate. In fact, illicit drugs compose a modest portion of the nation’s substance-related problems. The National Institute on Drug Abuse reports that 17.3 million Americans are dependent on alcohol, about four times as many as are dependent on marijuana. If you lumped together all the serious potheads with all the people who are addicted to painkillers, cocaine, heroin, stimulants, tranquilizers, hallucinogens, inhalants, and sedatives—that is to say, if you stuffed all the non-alcohol-related substance abusers into one giant category—you’d still end up with a total of just 8.9 million addicts, half as many as you’d find for booze. Yet we tend to screen employees for illegal drugs only and leave them to their liquor.

Some testing critics, such as Adam Moore of the University of Washington, have argued that it would make more sense to do regular testing of an employee’s actual, on-the-job state of mind, rather than his or her recent drug use. If a worker nods off all the time, or sits there in an unproductive daze, what’s the difference if his problem is caused by tested substances such as marijuana or heroin, as opposed to other, legal ones? (Remember the pilot who crashed into the USS Nimitz and kicked off the modern testing frenzy? The one doped up on cold medicine?) Drugs may not even be the central problem: An airline pilot who suffers from chronic and debilitating insomnia, for example, could be more dangerous than one who does whippets on the weekend.

We have no idea whether drug tests reliably increase productivity, reduce absenteeism, prevent blackmail, or otherwise improve the lot of most employees who take them—be they restaurant employees, magazine fact checkers, or anyone else. (That’s not to say there isn’t any evidence at all: Such programs have been shown to reduce job turnover in the U.S. Postal Service, for example.) More certain is the fact that testing functions as a real deterrent. A pair of studies published in 1999 compared workplace drug testing to self-reported drug use, and found a clear, negative relationship: People subject to drug tests were less likely to report in surveys that they’d taken drugs. More careful study suggests that some other workplace interventions, such as drug education programs and the distribution of formal drug-use policies, also push down self-reported drug use. (Since these often go along with drug testing, the data can be hard to interpret.) But testing does independently have a significant effect on employee behavior: It encourages people not to use drugs. (Of course these findings are based on self-report, and people might be lying.)

Could that upside (if it is indeed an upside) be worth the ample cost of testing? That’s hard to say. It’s easier to get a handle on the balance of benefits and costs when it comes to public programs, such as screening applicants for unemployment perks. To that end, one simply tallies up the money spent on public screenings, and compares it to the money saved by cutting off drug-abusing applicants. An analysis of seven state testing programs by ThinkProgress suggests that governments are in the red from testing.

No one is surprised to hear that a government program might be inefficient and ill-conceived. But what about the private testing programs? It’s more telling that businesses across the country—most with no deeper ideology than maximizing profit—still spend their time and money testing new employees’ urine. The process must be degrading and dispiriting for their workers, too. Why do they persist? If the drug-tests really were of little practical use, wouldn’t market forces make them go away?

It may well be that testing works, but its successes hide in reams of proprietary data. “The question of what these employer screens do is really important, but it’s a complete black box,” says Notre Dame economist Abigail Wozniak, who has looked at the effects of testing on a macro level. “You need a lot of data to know whether your screening process is improving the bottom line, and it’s not at all clear that even the firms know this for themselves.” On the other hand, she says, it’s not too hard to imagine real benefits to testing: At the very least, they might help companies to figure out whether job applicants can exert at least a little bit of self-control. When someone fails a test—when they are unwilling to abstain from drugs for several weeks around their application—perhaps it tells you something about their character. (It’s also possible that employee testing helps companies control their legal liability in case of accidents.)

Even if the protocols were wholly useless, though, we’d still be stuck in the inertia of the 1980s panic. It’s much easier to put in place a cautious screening program than it is to dismantle one—and it’s much easier to follow standard practice in your industry than it is to buck the trend. (If everyone else in your industry were screening out the junkies, would you really want to be the one that lets those people in?) In any case, drug-testing may be as much a cultural value as a business one; it’s an American invention and an American proclivity. When it comes to urinalysis, this country seems to have no equal in the world: “Workplace drug testing occurs internationally,” says Barry Sample, but “clearly we are doing more tests than anyone else.”  

It’s also clear that drug testing is unequal in its application, even here at home. Those who work in certain industries (mining, manufacturing, transportation, government) are tested more often than other employees. More disturbingly, members of certain racial and ethnic groups may bear an extra burden. A study published in 2014 found that being young, black, and male made you more likely to report having been drug-tested in the workplace, and the disparity that accrued to black employees was most pronounced among those who worked as technicians or in jobs described as being executive, administrative, managerial, or financial. According to the paper, this bias has “important public health implications deserving further study.”

But further research into race and drug testing turned up an unexpected finding. For a paper published earlier this year, Notre Dame’s Wozniak compared worker data from states that encourage workplace drug-testing (such as Ohio, Utah, and Alaska) to those that have put in place some laws to limit testing programs (such as Rhode Island, Vermont, and Montana). Then she measured the effects of drug-testing legislation on employment, controlling for the type of job. In places where pro-testing laws were passed, she found that rates of black employment went up by 7 to 30 percent, while their real wages grew relative to those of white employees. The effect was most pronounced among low-skilled black men—those who would seem most likely to be tested.

Why might this be happening? Wozniak thinks the drug tests work to counteract employer bias. In the absence of a screening, bosses might assume (wrongly) that blacks have a higher risk of taking drugs than do whites. The presence of objective testing, though, assuages this concern: It lets employers know that black applicants aren’t using drugs; it takes away a prime excuse for job discrimination.

That’s not to say that workplace drug testing will help to usher in a colorblind society, and one peculiar side effect may not justify a widespread folly. But the Wozniak study does reveal a central truth about our testing habit: It isn’t only doing what we think it’s doing, and what we think it’s doing might be wrong. Maybe that’s what happens when you get addicted to a policy prescription. Your thinking gets a little fuzzy. You’re always searching for that perfect fix.


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Meet This Third-Generation Farmer Who Converted His 1,400 Acres to Growing Organic Food Print
Monday, 28 December 2015 09:07

"Klaas Martens, quite unconventionally, is growing food. Along with his wife Mary-Howell, their son Peter and a small team of farmhands, he is growing organic food on more than 1,400 acres."

Klaas Martens is a third generation farmer working huge swathes of land near Penn Yan, New York. (photo: Matt Kelly)
Klaas Martens is a third generation farmer working huge swathes of land near Penn Yan, New York. (photo: Matt Kelly)


Meet This Third-Generation Farmer Who Converted His 1,400 Acres to Growing Organic Food

By Matt Kelly, EcoWatch

28 December 15

 

n the U.S., corn is our big crop: 94 million acres farmed in 2012. It’s followed by soybeans (76 million acres) and wheat (49 million acres). There’s also the 55 million acres used to grow hay for livestock. And keep in mind that the majority of this corn is being used to feed animals; the remainder is used to manufacture starch, sweeteners, corn oil, beverage and industrial alcohols, and ethanol.

We also export up to 20 percent of the corn we produce. The soybeans we use for animal feed, to make hydrogenated vegetable oil, or export up to 40 percent. Wheat we use for flour, but the amount we grow in this country has decreased 30 percent since 1981 because of the financial incentives for farmers to grow corn; we also export up to 50 percent of the wheat still produced.

Contrast this with the 4 million acres used for vegetables and 5 million acres covered with orchards. And the tiny 572,000 acres used to grow sweet corn. The kind of corn you actually eat. The kind of corn actually grown to be real food for people.

Farmland here in New York looks similar, dominated by corn at 1.2 million acres and soybeans at 310,000 acres. But vegetable production sits in the number three spot with 136,000 acres of farmland; the western side of our state is one of the few vegetable hotspots contributing to the national total. Sweet corn, sadly, has only 28,000 acres to call its own in New York State.

“I really take issue with the line that so many American farmers regularly repeat about feeding the world.” Klaas Martens, a third generation farmer working huge swathes of land near Penn Yan, New York, said. “I always want to ask Corn Belt farmers whether they or anybody they know has ever eaten anything that they grow on their farm. The answer is almost invariably no.”

Yet this is the story we’re told by Big Agriculture—it’s the story we want to believe as consumers—about the farms in this country: they are the source of bountiful wagon-loads of food that feed the world. And that farmers are using the latest and greatest technology to make this happen.

But, in the end, it’s just a story. It’s a series of happy caricatures we put on posters to encourage ourselves to stay calm and carry on. It’s anything but the truth.

Facts and Myths

Klaas, quite unconventionally, is growing food. Along with his wife Mary-Howell, their son Peter and a small team of farmhands, he is growing food on more than 1,400 acres.

“In 2014 we produced more than 1,000 tons of cabbage,” Klaas said. “We grew around 500 tons of spelt and 115 tons of wheat for flour, and 100 tons of edible dry beans.”

Most of these beans were sold to Chipotle. They also grew 96 tons of oats and 84 tons of rye, plus smaller amounts of buckwheat, flax, einkorn berries, emmer berries and freekeh. Klaas and team grew enough tofu-grade soybeans to make more than 430,000 gallons of soy milk; they grew enough malting barley to brew more than 240,000 gallons of beer.

“We also grew over 1,000 tons of grain corn this past year, most of which went into livestock feed,” he said. “And, unfortunately, much of the barley and the oats ended up going into feed, too.”

There just wasn’t enough demand for the food grade grains this past summer. Klaas has grown a fair amount of sweet corn in the past but doesn’t currently have a market for it, either. “Markets and infrastructure still dictate some decisions,” he explained.

But all of these crops—food and grain corn—they grew organically.

This, once again, is how Klaas and his farming ways bump up against the story that Big Ag likes to tell: The only way we can produce enough food to feed the world is with artificial genetic tinkering and copious amounts of chemical inputs. And clearly many people believe this.

In 2015 almost 90 percent of the corn planted, grown and harvested in the U.S. was manipulated with in-seed trait technologies—aka genetic engineering—to survive the application of non-selective herbicides made with glyphosate. Which, as a matter of storytelling, might seem pretty cool: kill the weeds so the crops don’t need to compete with them for nutrients, water and sunlight. The genetics of the corn are tinkered with so the crop doesn’t die like every other plant around it.

Monsanto—the originator of glyphosate—has a happy little video you can watch. It explains how glyphosate works by entering through the leaves of a plant and killing the roots, then breaks down in the soil. It tells you that regulatory agencies in more than 160 countries—including the U.S.—have approved glyphosate-based products. It tells you that glyphosate is precise, effective and proven.

But the video never answers it’s own question: “Is it harmful?”

Monsanto will tell you that there are more than 800 studies demonstrating the safety of the chemical. What Big Ag doesn’t talk about is the competing body of evidence demonstrating that glyphosate may be linked to non-Hodgkin lymphoma, could reduce the activity and reproduction rates in earthworms, might disrupt the population of microbes in the soil, throws the nutrient content of soil out of whack, and is causing weeds to evolve and become resistant to glyphosate.

Not to mention that the World Health Organization just declared glyphosate “probably carcinogenic” based on comprehensive scientific research, and that numerous countries and cities around the world are banning the sale and/or use of glyphosate products. All of these things never make it into that happy little video.

“We’ve been conditioned to think that disease and pests and weeds are random events. That we can only react to them,” Klaas said. “You find a pesticide, you find some method of getting rid of the problem.”

Becoming Unconventional

Klaas used to grow monolithic fields of corn. He used to spray. For 20 years, he applied all the “right” chemicals. He put them on properly. He carefully recorded the results. Then in 2000 he and Mary-Howell decided to stop; they decided to go completely organic all at once.

“We weren’t making a good living on our farm,” Klaas said. “Sad to say but quite often my profit was entirely in subsidy money that I was getting. I would plan a crop of corn knowing that it was not likely to be profitable but we were going to get enough subsidy to make up the difference.”

Klaas and Mary-Howell had been toying with organic practices on a few test acres for a few years, intending to gradually convert a little more land each year. Then one day they saw an ad in the newspaper offering $6 a bushel for organic wheat, twice the conventional rate. And when they started thinking more seriously about going organic, they discovered something interesting: “We found that we had markets for almost anything we wanted to grow,” Klaas said.

So they talked with the local ag experts about the feasibility of farming organic on hundreds of acres. “They assured me that it was something that was probably appropriate for a small backyard plot or a market gardener, but was totally impractical and undoable on the scale that we were talking about,” he said.

The conventional wisdom was solidly against Klaas and Mary-Howell. “I guess that was all the encouragement I needed to at least try it,” he explained.

But Klaas did have another reason: he’d been poisoned by the “right” chemicals. Chemicals that had been approved for use by a regulatory agency. Klaas walked into the house one day, still in the protective suit he always wore, completely unable to use his right arm. Then he started having muscle spasms all across the right side of his body. The chemical was 2,4-D.

Klaas eventually recovered the use of his arm and body. But unconventional farming started to make a lot of sense.

“Going organic was the only decision we could morally make,” he said. “It was quite risky and scary at the time. But it just would have been wrong to hire others to do work that I couldn’t do because it made me sick.”

There was a lot to learn. In the process, Klaas came across a quote by a German agricultural researcher that completely stumped him but completely changed his way of thinking:

Cultural practices form the basis of all weed control. Various other means should be regarded as auxiliary only. — Bernard Rademacher

“Until then, I was used to thinking that whenever you have a problem you react to it,” Klaas admitted. He was used to asking the conventional question: how do I control this? “Well this quote turned that thinking around,” he said. “It asked: What caused this problem? Why is this weed here? And once you start thinking like this, you can derive a holistic plan for what you’re going to do about it.”

The answer was not to fight against the weeds but to understand them. Completely and fully, within the context of everything else around them.

“I learned some things that made a lot of sense to me when I was out in the field,” Klass added. “When you completely abandon a field, take it out of production, the first year you have all these annual type weeds that cover the ground with millions of seeds. But the second year almost none of those same weeds grow; a different group of grasses comes up. And if we waited a third year, we’d see more perennials and goldenrod. And if we waited even a little longer, we’d start seeing brambles and woody plants and the beginnings of trees.”

Nature doesn’t have to spray to get rid of weeds.

“Everything that grows in soil changes the soil,” Klaas said. “It makes the soil the best environment for something else.”

And this is why Klaas now maintains such a high level of diversity on his farm, this is why he grows food along with grain corn: crop rotation. Not the rote grow-the-same-three-things-in-sequence year after year type of rotation. Rather a thoughtful sequence of crops based on constant observation and evidence.

“The weed that bothered us the most was velvet leaf,” he said. “It seemed unstoppable. But within six years of changing our farm, our rotations and our inputs, velvet leaf started getting smaller and smaller every year. And we started seeing a disease on it.” The velvet leaf was being attacked by fungus and virus and insect. “And yet the crop wasn’t being affected.”

Experts from Cornell came to look at what was happening and they found it all incredibly odd. These diseases and insects were not affecting velvet leaf on any of the neighbors’ farms; those weeds remained the same seemingly-unstoppable problem.

“What was happening is we were changing the environment,” Klaas said. “And because the environment was no longer favorable to that species of weed, it started succumbing to problems.”

Klaas, Mary-Howell, Peter and the rest of the team are constantly working the land to make sure the crops they’re growing will be the species that has the greatest advantage in the soil at any given moment in the cycle of farming.

The 10,000 Year-Old Problem

It is, however, important not to be too pie-in-the sky about what Klaas is doing. His unconventional farming ways are not some mystic alchemy that will magically solve the 10,000-year old problem of agriculture.

“We do spray some Bt products on our cabbage to help control worms,” Klaas admits. Bacillus thuringiensis are bacteria naturally found in the soil.

“And as long as our farm grows food that leaves the premises—as long we grow food eaten by people who don’t live on the farm—we will always have a net loss of minerals from the soil,” he said.

The farm will have to plant legumes to replenish the nitrogen. They will have to add poultry manure to replace minerals that are exported with the grains they sell. They will have to buy sulphur, boron, potassium and other minor trace elements to make the soil most favorable to the crops they grow.

“We still have a lot to learn and there is always plenty of room for improvement,” Klaas continued. “We’re only getting started as an organic farm. With the right science and technology, we’ll figure out the exact right rotation of crops.”

This is the 10,000-year old problem of agriculture that every farmer simultaneously contributes to and contends with: farming changes the environment. It changes the soil. Period. As long as we’re committed to domesticating and growing the food we eat, we’re also committed to altering the very earth that provides it.

This is why we need to be extremely thoughtful about how we feed ourselves. Because the question we automatically ask is: How do we reduce human impact on the Earth? But when it comes to farming, the better question might be: How do we produce the most constructive and sustainable human impact possible?

Klaas and his team are on the way to finding a most unconventional answer.


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The Donald and the Chump Factor Print
Sunday, 27 December 2015 14:16

Krugman writes: "I suppose there are still some people waiting for Trump’s bubble to burst — any day now! But it keeps not happening. And it’s becoming increasingly plausible that he will go all the way. Why?"

Paul Krugman. (photo: NYT)
Paul Krugman. (photo: NYT)


The Donald and the Chump Factor

By Paul Krugman, The New York Times

27 December 15

 

suppose there are still some people waiting for Trump’s bubble to burst — any day now! But it keeps not happening. And it’s becoming increasingly plausible that he will go all the way. Why?

One answer — probably the most important — is what Greg Sargent has been emphasizing: the majority of Republican voters actually support Trump’s policy positions. After all, he’s just saying outright what mainstream candidates have implied through innuendo; how are voters supposed to know that this isn’t what you do?

I would, however, add a casual observation: at this point Trump has been the front-runner for long enough that it’s very hard to imagine his supporters suddenly losing faith, because it would be too embarrassing.

READ MORE


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FOCUS: Slaughter Through a Stethoscope Print
Sunday, 27 December 2015 13:25

Bernstein writes: "One of the most misreported stories of modern times is the battle the Palestinian people have been waging against the longest illegal occupation in modern history."

Dr. Mads Gilbert. (photo: AP)
Dr. Mads Gilbert. (photo: AP)


Slaughter Through a Stethoscope

By Dennis J. Bernstein, Reader Supported News

27 December 15

 

ne of the most misreported stories of modern times is the battle the Palestinian people have been waging against the longest illegal occupation in modern history. Indeed, when it comes to Israel and Palestine, the corporate press is a stenographer for the State Department and Israeli government and military sources. The Israeli war machine and its associated PR operations expend huge resources to actively prevent human rights workers and opposition voices from entering Israel, and then to discredit them if they come to press or the public eye.

Bishop Desmond Tutu, Nobel laureate and one of the best known and most respected leaders of the South African anti-Apartheid movement, was prevented from entering Israel and the Gaza Strip to investigate a potential massacre of Palestinian civilians in 2006. It took Tutu over two years to finally get in. Richard Falk, noted legal scholar and formerly UN Special Reporter on Human Rights for the Occupied Territories, was also prevented from getting into Gaza to investigate potential war crimes in 2009, despite the fact that he was a high official of the UN.

With this de facto and de jure censorship in mind, Dr. Mads Gilbert, a self-described “political doctor” and practitioner of “solidarity medicine,” started to keep a journal of his experiences as an emergency room doctor during the last two massive Israeli attacks on the tiny Gaza Strip. In fact, Gilbert has done emergency medical work in Gaza for the last 15 years, and is the only Western medical doctor who worked clinically in Gaza’s hospitals during the last four Israeli attacks on Gaza (2006, 2009, 2012 and 2014). Dr. Gilbert’s day jobs are medical director at the Clinic of Emergency Medicine, University Hospital of North Norway, and professor at the University of Tromso (UiT), the Arctic University of Norway.

Journaling mass murder and chaos in Gaza

Dr. Gilbert’s emergency room journals provide the substance for two compelling books on exactly what it looked like from the ground in Gaza, as the Israeli military lay siege to an entrapped population of over a million Gazans. His first book, Eyes in Gaza, written with his colleague Erik Fosse, was an account of their experiences at al-Shifa during Israel’s deadly assault on Gaza during “Operation Cast Lead” (December 2008 - January 2009). His new book on the 2014 war, Night in Gaza, was released in June of 2015.

I spoke to the seasoned ER doctor during a recent visit to Northern California, where he was a guest speaker at a benefit for the peace group A Jewish Voice for Peace. Night in Gaza is set at al-Shifa Hospital, where Dr. Gilbert was working during Israel’s massive assault in the summer of 2014, which killed over 2100 civilians, more than one third women and children. Israel has since banned Gilbert from re-entering the blockaded zone.

Gilbert goes to Gaza “because I want to be an objective medical witness to the sharp edge of the Israeli military machine,” he said, “and because our sanitized mainstream media has turned into a lying machine for the Israelis. It’s not telling the truth, and it is distorting the realities. So I think there is such a need for alternative voices, and the other narrative – the narrative of the Palestinian people, which I try to tell through the stethoscope, through the medical eye, and through my account of the Palestinian experience.”

Dr. Gilbert bristles in response to the claims that the Israelis bend over backwards to avoid civilian casualties when they carry out their attacks in Gaza, the most densely populated place in the world. “Let’s look at the numbers from the last UN report, the commission that was established by the UN to investigate the last attack. If the Israelis, on the one hand, say that 90% of their bombs hit the intended target, which they say all the time ... how do they explain killing 2,151 people, 551 of them children and 299 of them Palestinian women? How on Earth can you claim that you tried to avoid civilian casualties, when you kill half a thousand children in 51 days?” he asked.

According to UN figures, 3000 children were wounded, 20,000 houses were destroyed, and 500,000 Gazans were displaced. The UN puts the number of children killed at just under five hundred.

Like so many critics of Israel, Dr. Gilbert is quick to point out how disproportionate the casualties are when the massive Israeli military, with an arsenal more powerful than most of the rest of the countries of the Western world, faces off with the locked-down, mostly unarmed Palestinian population living under a difficult occupation in Gaza. “Now, one Israeli child was killed in the 2014 siege, that is one Israeli child too many,” said Dr. Gilbert. “No Israeli children should get killed. Civilians should not be attacked. I condemn any Palestinian attack on civilians, as I do with Israeli attacks on civilians. But there is absolutely no question of the disproportionality between the attacks from the Israeli army on the Palestinian people in Gaza and the meager attempts from the Palestinian people to defend their people. How can you say that you bend over to protect the civilians when more than 50% of the Palestinian hospitals were damaged from the breaking of glass and falling down of the ceilings, some completely demolished, like the rehabilitation hospital, and the Rafah hospital,” he said. “How can you say that you protect the civilians when 60% of the primary health care centers were destroyed and many of them had to close? How can you say that you protect the civilians when 47 ambulances were more or less destroyed? How can you say that you protect the civilians when more than 100 health care workers were killed or injured? These numbers all from the UN report.”

And Dr. Gilbert believes that this is not collateral damage, not an accidental killing of civilians, but rather a real attempt by the Israelis to punish the Gazans for the slightest bit of resistance. “There is no doubt in my mind, and I’ve seen this, that the Israeli attacks during the last assault on Gaza were directed at the civilian population as well as against the Palestinians trying to defend their people,” said Gilbert. “More than 140 families had three or more family members killed in the same attack. It was as if the Israeli army were trying to eradicate the DNA of the Palestinian resistance. It was just horrible.”

Dr. Gilbert has published scholarly papers in the prestigious medical journal The Lancet on everyday life and medical care in the occupied territories and in Gaza. He says nothing can compare to the brutality of an Israeli attack on the Gaza strip. “What I mean by that is when you pound a civilian neighborhood with tons of high explosives and one-ton aerial bombs, and you know this is one of the most densely populated places on earth, you know you are bound to kill civilians: old women, children, civilian men. Whoever lives there, they cannot escape. There are no shelters in Gaza, there is no safe haven in Gaza, there is no way to get out of Gaza because of the siege.”

Dr. Gilbert is very clear when he talks about war crimes and slaughters, and he does not believe he is engaging in hyperbole. “When I say slaughter,” said Dr. Gilbert, pausing for emphasis, “I actually base it on what I saw.... You know the Israelis use the term ‘We are mowing the lawn’ when they attack Palestinians in Gaza. But it is a slaughter. We saw it. We saw the kids. I received families of four with children without heads, with their heads shot half off. All killed. And I have no other word for it than a slaughter of the civilians. They dropped leaflets to say they should run. Where should they go? They did their knock on roof with the drone rockets saying ‘Leave this house, because we’re going to bomb them.’ Where should they go? Out in the streets where the artillery shells are exploding? It’s almost impossible to describe this horrible feeling, this feeling of being in Hell when you are exposed to the Israeli rage, the military machine. It is so powerful and it’s so small a territory that they’re bombing, that this huge civilian loss is unavoidable. Seventy percent of those killed on the Palestinian side were civilians. Like in 2009, like in 2012, like in 2006. And I have been working at Shifa hospital during the last four Israeli attacks on Gaza. And it’s been a mounting brutality. It’s been a sharp increase of the amount of shells, bombs and the types of weapons used.”

Dr. Gilbert spent some time describing the kind of wounds they were treating and the bloody chaos as dozens of shredded bodies were being brought into the ER, many children missing body parts, some with their head completely blown off. “We saw many shrapnel wounds last time, because of the character of the attacks. It was a ground invasion. They shot a massive amount of artillery shells against these residential areas. You know, these multiple punctuations of the skin, with these small metal fragments from the castings of an artillery grenade, which has a very heavy specific weight made to cause maximum injury. These metal castings disintegrate in a swarm of shrapnel that travels at very high speed. And you know the energy is half the mass times the velocity to the second power. So the higher the speed, the higher the weight, the greater the energy to destroy. It cuts through your clothes, it cuts through your skin, your subcutaneous fat, through your muscles and into the body cavities, the skull cavity, the chest cavity, the abdominal cavity. And in there, these fragments will continue to move until they have delivered all their energy. And they cut open blood vessels, organs, and they break bones.”

“So when you are exposed to this swarm of metal fragments,” said Gilbert, “there is a high risk that you will have many bleedings, many disturbed organs and blood vessels, and you have, of course, terrible pain, but you bleed to death within a limited amount of time, depending on the largeness of these shrapnel. Also, people came in with limbs cut off, more or less completely, because some of the shrapnel are larger like a knife. There was a lot of crushing injuries from buildings just collapsing from the bombardment.”

“Do I believe that Israelis are killing innocents on purpose? You have to ask the Israelis if they are killing innocent civilians on purpose,” said the outraged ER doctor. “But you know they have the coordinates for every single building in Gaza. They know exactly who is living where. They know exactly which phone numbers to call. There is not a centimeter of Gaza that they haven’t mapped and recorded, and they know the purpose of the building,” said Gilbert, “so, you know, they know what they are bombing.”

Dr. Gilbert recalled one terrible moment that stands out above the rest in terms of abject violence. It was the Israeli attack on Shejaiya on July 20, 2014. He said, “The brutal and deadly massacre also demonstrated the Israeli military pattern and practice of bombing ambulances and targeting emergency medical workers who were clearly identified as such. The morning of the Shejaiya massacre, we heard screams from the disaster reception area, the emergency room. And an ambulance came wheeling in ... a young Palestinian paramedic who had been killed in Shejaiya, in his uniform, in his ambulance, together with a journalist and patients on board. The ambulance was one of the 47 ambulances targeted by the Israeli army, and all on board were killed. The paramedic was married. He had a small girl of four years, I think. And, of course, it was extremely painful to see this fighter for justice, this health worker, risking his life to save his people being so mercilessly killed in his uniform, on call. And it reminded me of the helplessness you feel, when this mighty power disregards international law, disregards the Geneva Conventions and has the world’s superpower number one, the US, the United States of America, to support it continuously. President Obama knew from hour to hour what was going on. They knew the numbers of killed, from day to day, from hour to hour. They knew from the satellite pictures what kind of buildings the Israelis were bombing. They bombed 220 schools.”

Dr. Gilbert said he continues to do the work, because someone has to bear witness to the killing and try to blow the whistle for the rest of the world to take notice. “I feel a duty to side with the Palestinian people. I think we should all remember the words of Bishop Desmond Tutu, who says that if you, in a situation of oppression, maintain a position of neutrality, you always end on the side of the oppressor. I don’t want to be on the side of the occupier.”

And then there were the scores of drones, weaponized and otherwise, “that hunted Gazans 24-7, where they slept,” Dr. Gilbert said, “where they worked and ate, at schools, in hospitals – Gazans were vulnerable at all times. You’d hear the drones around the clock. One, two, three, four ... you hear the humming. Some of them are surveillance drones; some of them carry hell-fire rockets, or spike rockets. You don’t know when you’ll be tracked.”

“There was one night I was walking because I was going to where I lived,” he recalled, “just across the street from Shifa, to pick up some stuff, and to change my clothes. And suddenly I heard the drone above my head and I felt, you know, they’ve probably spotted me. I’m all alone in the street. The streets of Gaza were completely deserted, because it was so dangerous to be outside. And I got this completely choking feeling of being targeted. And I felt they’re going to hit me now. And the next thought was, of course, to try to imagine what it means to be a Palestinian child living in Gaza.”



Dennis J. Bernstein is the executive producer of Flashpoints, syndicated on Pacifica Radio, and is the recipient of a 2015 Pillar Award for his work as a journalist whistleblower. He is most recently the author of Special Ed: Voices from a Hidden Classroom.

Reader Supported News is the Publication of Origin for this work. Permission to republish is freely granted with credit and a link back to Reader Supported News.

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FOCUS: Conference of the Herds Print
Sunday, 27 December 2015 11:29

Abu-Jamal writes: "I confess to not watching the entire presidential 'debate'. By 20 minutes, I could stand no more. I saw nothing more than a pack of dogs, yelping fear, hatred, ignorance and enmity at the world around them."

Mumia Abu-Jamal (photo: unknown)
Mumia Abu-Jamal (photo: unknown)


Conference of the Herds

By Mumia Abu-Jamal, Counter Punch

27 December 15

 

confess to not watching the entire presidential ‘debate’. By 20 minutes, I could stand no more.

I saw nothing more than a pack of dogs, yelping fear, hatred, ignorance and enmity at the world around them.

They bayed at the moon, a chaotic chorus of blood; barking, “War!”, “death!”, “bombs!”, “kill!”

Grrrrr…..

It was as astonishing as it was ugly.

There were no words; there were merely snarls at a world that dared outgrow them, that no longer regarded them as the moneyed masters of the universe.

With few exceptions, they paid tribute to the ignorance that birthed the disaster in Iraq, or that nursed their CIA, MI-5, ISI, and Saudi-trained and paid assassins now nipping at their heels.

They growled at immigrants, even though all of them, save one, were sons or grandson (or granddaughter) or immigrants. That one?

A grandson of slaves.

Hounds may bay at the moon, but they can’t move it an inch.

Dogs may chase a bus, but they can’t really catch one.

These dogs of war may open the door to carnage, but it will be your sons and daughters who suffer and die on the bloodied altar of political ambition.

They will bury their charred remains, grant them a medal, and step over their shredded bodies in pursuit of vain political advantage.

This war, started in imperial hubris, will wage until our grandchildren are elderly – no matter what.

And these politicians will bay at the moon, with more murder on their minds.


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